Gigi's Blog

Easy Way To Start Your Food Business

During these days, everybody is looking high and low for ways to make and make both ends meet. Employment is one of those choices. Unfortunately, not everyone can avail of the opportunity, either as a result of limited availability of jobs or because of a…


Five Reasons Why Your Food Business Isn’t Succeeding

Is your restaurant or catering service completely booked but you are not turning a profit? Have you got a wonderful menu, but no business? The food market is one of the hardest industries to be successful. Competition is fierce and people are unpredictable. As a…


Start Your Home-Based Baking Business!

Have you got a sandwich or dessert that receives rave reviews each time you make it? Have you ever wondered if your product would be successful in the marketplace? Are you in need of additional income or an escape from your present job? A favorite…

About Gigi

Gigi Collins is a food and culinary chef and a blogger who grew up with pizza. Gigi’s father owned a pizzeria served as Domino’s franchisee for many years and then helped other pizzerias with marketing. She made a newsletter about being a pizza advisor and discovered that people wanted to subscribe. That got Gigi considering expanding to a magazine.

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